Deli Chicken - Recipe Goldmine Recipes
Deli Chicken Sandwich
Looking for a delicious and easy-to-make chicken sandwich? Look no further! This deli chicken sandwich recipe from Recipe Goldmine is sure to satisfy your cravings. Made with tender and flavorful deli chicken slices, this sandwich is a crowd pleaser.
Ingredients:
- 6 slices of deli chicken
- 2 slices of bread
- Lettuce leaves
- Tomato slices
- Mayonnaise
- Mustard
- Salt and pepper to taste
Instructions:
- Toast the bread slices until golden brown.
- Spread a thin layer of mayonnaise and mustard on both slices of bread.
- Place lettuce leaves on one slice of bread.
- Layer the deli chicken slices on top of the lettuce leaves.
- Place tomato slices on top of the deli chicken.
- Season with salt and pepper to taste.
- Cover with the other slice of bread.
- Cut the sandwich in half and serve.
How to Prepare:
This deli chicken sandwich is quick and easy to prepare. Simply follow the instructions above and you’ll have a delicious meal ready in no time. It’s perfect for a quick lunch or dinner option.
Preparation Time:
The preparation time for this deli chicken sandwich is minimal. It should take you less than 10 minutes to assemble the sandwich and have it ready to serve.
Servings:
This recipe makes 1 serving.
Nutrition Facts:
Calories: 350
Protein: 20g
Carbohydrates: 25g
Fat: 15g
Sodium: 800mg
Tips:
- You can customize this sandwich by adding your favorite toppings such as avocado, bacon, or cheese.
- To make it a complete meal, serve the sandwich with a side of chips or a salad.
- You can use any type of bread for this sandwich, such as whole wheat, white, or ciabatta.
FAQs:
Q: Can I make this sandwich ahead of time?
A: Yes, you can assemble the sandwich ahead of time and keep it refrigerated until ready to serve. However, it’s best to toast the bread and add the toppings just before serving to keep the bread from getting soggy.
Q: Can I use leftover roasted chicken instead of deli chicken?
A: Absolutely! Leftover roasted chicken works well in this recipe. Simply shred the chicken and use it as a filling for the sandwich.
Q: Can I use other types of deli meat instead of chicken?
A: Yes, you can substitute the deli chicken with turkey, ham, or roast beef for a different flavor.
Enjoy this deli chicken sandwich recipe for a tasty and satisfying meal. It’s quick, easy, and packed with delicious flavors. Whether you’re having it for lunch or dinner, this sandwich is sure to become a favorite in your household. Try it today!
