Looking for some delicious gluten-free, dairy-free, and soy-free dessert recipes? You’re in luck! We’ve rounded up the best recipes that fit all your dietary needs. Not only are these desserts free from gluten, dairy, and soy, but they are also incredibly tasty and easy to make.
The Best Gluten Dairy Soy-Free Desserts
Ingredients:
- 1 cup gluten-free flour
- 1/2 cup dairy-free chocolate chips
- 1/2 cup natural peanut butter
- 1/4 cup maple syrup
- 1/4 cup coconut oil
Instructions:
- In a saucepan, melt the dairy-free chocolate chips, peanut butter, maple syrup, and coconut oil over low heat.
- Once melted, remove from heat and stir in the gluten-free flour until well combined.
- Pour the mixture into a lined baking dish and spread evenly.
- Refrigerate for at least 2 hours or until firm.
- Cut into bars and enjoy!
These vegan chocolate peanut butter bars are the perfect combination of sweet and savory. They are incredibly easy to make and will satisfy any dessert craving.
Pin on Dairy-Free Soy-Free Recipe
Ingredients:
- 2 cups almond milk
- 1 ripe banana
- 1 cup gluten-free oats
- 1 tablespoon chia seeds
- 1 tablespoon honey
Instructions:
- In a blender, combine almond milk, ripe banana, gluten-free oats, chia seeds, and honey.
- Blend until smooth and creamy.
- Pour the mixture into a bowl and refrigerate for at least 1 hour.
- Top with your favorite fruits, nuts, or granola.
- Enjoy this delicious and healthy dairy-free soy-free recipe!
This dairy-free soy-free recipe is a perfect breakfast option. It’s packed with nutrients and will keep you energized throughout the day.
20 Kid-Friendly Dairy and Soy-Free Recipes
Ingredients:
- 1 cup gluten-free flour
- 1/2 cup dairy-free milk
- 1/4 cup applesauce
- 1 tablespoon honey
- 1 teaspoon vanilla extract
Instructions:
- In a mixing bowl, combine gluten-free flour, dairy-free milk, applesauce, honey, and vanilla extract.
- Whisk until smooth and no lumps remain.
- Heat a non-stick skillet or griddle over medium heat.
- Pour 1/4 cup of batter onto the skillet and cook until bubbles form on the surface.
- Flip and cook for an additional 1-2 minutes or until golden brown.
- Repeat with the remaining batter.
These dairy and soy-free pancakes are a hit with kids and adults alike. They are fluffy, delicious, and perfect for a weekend brunch.
24 Ideas for Gluten Dairy and Soy-Free Recipes
Ingredients:
- 1 cup dairy-free chocolate chips
- 1/2 cup pecans, chopped
- 1/4 cup coconut oil
Instructions:
- In a microwave-safe bowl, melt the dairy-free chocolate chips and coconut oil in 30-second intervals, stirring in between.
- Once melted, stir in the chopped pecans.
- Pour the mixture into a lined dish and refrigerate for at least 2 hours.
- Cut into bite-sized pieces and enjoy this decadent dairy and soy-free treat!
This 3-ingredient chocolate pecan fudge is a true delight. It’s rich, creamy, and will satisfy your sweet tooth without any guilt.
Easy Dairy and Soy-Free Dinners
Ingredients:
- 1 pound boneless chicken breasts
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup vegetable broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions:
- In a large skillet, heat olive oil over medium heat.
- Add diced onion and minced garlic and cook until fragrant.
- Add chicken breasts and cook until browned on both sides.
- Add diced tomatoes, vegetable broth, dried oregano, dried basil, salt, and pepper.
- Simmer for 15-20 minutes or until chicken is cooked through.
- Serve with your favorite gluten-free pasta or rice.
This dairy and soy-free dinner recipe is quick, flavorful, and perfect for busy weeknights. The combination of juicy chicken, diced tomatoes, and aromatic herbs will leave you craving more.
There you have it - a selection of mouthwatering gluten-free, dairy-free, and soy-free recipes. Whether you have dietary restrictions or simply want to try something new, these recipes are sure to satisfy your cravings. Enjoy cooking and indulging in these delicious treats!
