Piggly Wiggly

Hey y’all! Today I’m gonna share with you some finger-lickin’ good recipes featuring chicken leg quarters. These delicious dishes are perfect for those lazy days when you just wanna toss everything in the crockpot and let it do all the work. So let’s get cookin'!

Crock-Pot Chicken Leg Quarters

Crock-Pot Chicken Leg Quarters

Ingredients:

  • 4 chicken leg quarters
  • 1 cup barbecue sauce
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Place chicken leg quarters in a crockpot.
  2. In a bowl, mix together barbecue sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper.
  3. Pour the sauce over the chicken leg quarters and coat them evenly.
  4. Cover the crockpot and cook on low heat for 6-8 hours or on high heat for 3-4 hours, or until the chicken is tender and cooked through.
  5. Once cooked, you can optionally broil the chicken leg quarters in the oven for a few minutes to get a crispy skin.
  6. Serve hot and enjoy!

How to Prepare:

Preparing this dish is super easy. Just follow the instructions above, and you’ll have a delicious meal ready to be devoured in no time!

Preparation Time:

Cooking time may vary depending on whether you choose to cook on low or high heat. On average, it will take about 6-8 hours on low heat or 3-4 hours on high heat.

Servings:

This recipe serves 4 people.

Nutrition Facts:

Unfortunately, I don’t have the exact nutrition facts for this recipe. However, it’s always a good idea to enjoy this dish in moderation as part of a balanced diet.

Now that we’ve covered that tasty recipe, let’s move on to another mouthwatering option!

Easy Chicken Leg Quarters in the Crock Pot

Easy Chicken Leg Quarters in the Crock Pot

Ingredients:

  • 4 chicken leg quarters
  • 1 onion, sliced
  • 4 cloves of garlic, minced
  • 1 cup chicken broth
  • 1/2 cup soy sauce
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • Salt and pepper to taste

Instructions:

  1. Place chicken leg quarters in a crockpot.
  2. In a bowl, mix together onion, garlic, chicken broth, soy sauce, honey, olive oil, oregano, thyme, rosemary, salt, and pepper.
  3. Pour the mixture over the chicken leg quarters.
  4. Cover the crockpot and cook on low heat for 6-8 hours or on high heat for 3-4 hours, or until the chicken is cooked through and tender.
  5. Once cooked, remove the chicken from the crockpot and set aside.
  6. Optional step: You can broil the chicken in the oven for a few minutes to get a crispy skin.
  7. Meanwhile, strain the cooking liquid from the crockpot into a saucepan.
  8. Bring the liquid to a boil and let it simmer until reduced and thickened.
  9. Serve the chicken with the reduced sauce and enjoy!

How to Prepare:

Preparing this dish is a breeze! Simply follow the instructions above, and you’ll have a scrumptious meal that will make your taste buds dance.

Preparation Time:

On average, this recipe takes about 6-8 hours on low heat or 3-4 hours on high heat to cook. But trust me, the wait is worth it!

Servings:

This recipe also serves 4 people.

Nutrition Facts:

As with the previous recipe, I don’t have the specific nutrition facts for this dish. Just remember to enjoy it in moderation along with a well-balanced diet.

With these two delectable recipes in your culinary arsenal, you’ll be ready to impress your friends and family with your mad cooking skills. So go ahead, fire up that crockpot, and get ready to indulge in some amazing chicken leg quarter dishes!

Disclaimer: The recipes and images used in this post are for illustrative purposes only and do not represent the black people tone or language. The recipes have been adapted from various sources.