Ready to warm up your tastebuds with a hearty and delicious meal? Look no further than these mouthwatering crock pot steak and potato stew recipes. With tender chunks of beef, flavorful seasonings, and hearty potatoes, these dishes are sure to satisfy your cravings and keep you feeling cozy all winter long.
Crock Pot Steak and Potato Stew
Ingredients:
- 1.5 pounds of beef stew meat, cubed
- 3-4 large potatoes, peeled and diced
- 1 onion, chopped
- 3 garlic cloves, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 cup beef broth
- 1 cup red wine (optional)
- 2 tablespoons tomato paste
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- Salt and pepper to taste
Instructions:
- Place the beef stew meat, potatoes, onion, garlic, carrots, and celery in the crock pot.
- In a separate bowl, mix together the beef broth, red wine, tomato paste, Worcestershire sauce, thyme, rosemary, salt, and pepper.
- Pour the mixture over the ingredients in the crock pot and stir to combine.
- Cook on low heat for 8 hours or on high heat for 4-5 hours, until the beef is tender and the flavors have melded together.
- Serve hot and enjoy!
How to prepare:
Preparing this crock pot steak and potato stew is incredibly simple. Just gather your ingredients, chop and dice as needed, and toss everything into the crock pot. The slow cooking process allows the flavors to develop and the beef to become tender and succulent. It’s the perfect dish to throw together in the morning and come home to a comforting meal in the evening.
Preparation time:
This crock pot steak and potato stew requires minimal hands-on preparation time. With just a few minutes of chopping and mixing, you’ll have everything ready to go in the crock pot. The slow cooking process does the rest of the work for you, infusing the stew with rich flavors and tenderizing the beef to perfection.
Servings:
This recipe yields approximately 4-6 servings of crock pot steak and potato stew, making it a great option for a family dinner or leftovers throughout the week. Feel free to double the recipe if you’re serving a larger crowd or want to have plenty of leftovers for easy lunches or dinners.
Nutrition Facts:
While we don’t have specific nutrition facts for this particular recipe, you can expect a hearty and satisfying meal packed with protein, carbohydrates, and essential vitamins and minerals. The beef provides a good source of protein, while the potatoes and other vegetables add fiber and nutrients. Remember to adjust the nutrition information based on your serving size and any modifications you make to the recipe.
Tips:
Here are a few tips to make your crock pot steak and potato stew even more delicious:
- Use a flavorful cut of beef, such as chuck or round, for the best results.
- Feel free to add additional vegetables, such as mushrooms or peas, to customize the stew to your liking.
- If you prefer a thicker stew, you can mix together cornstarch and water and add it to the crock pot during the last hour of cooking.
- Garnish with fresh herbs, such as parsley or thyme, for an added burst of flavor.
FAQs:
Q: Can I make this recipe on the stovetop instead of in a crock pot?
A: Absolutely! To make this stew on the stovetop, simply follow the same instructions, but instead of using a crock pot, simmer the stew in a large pot on low heat until the beef is tender, which should take about 2-3 hours.
Q: Can I freeze the leftovers?
A: Yes, this stew freezes well. Allow it to cool completely, then transfer it to freezer-safe containers or bags. It will keep in the freezer for up to 3 months. To reheat, simply thaw in the refrigerator overnight and warm on the stovetop or in the microwave.
Q: Can I use a different type of meat?
A: Certainly! This recipe works well with other cuts of beef, such as sirloin or ribeye. You can also substitute the beef with chicken or turkey if you prefer.
These crock pot steak and potato stew recipes are a guaranteed crowd-pleaser. Whether you’re cooking for a cozy family dinner or entertaining friends, these hearty and flavorful dishes will leave everyone asking for seconds. So dust off your crock pot and get ready to enjoy a warm and comforting meal that will satisfy your cravings all winter long.
