Dove Recipes Crock Pot

Abby loves cooking and she has a special recipe to share with you today. It’s a mouthwatering dish called Crock-Pot Dove. This recipe is perfect for those who enjoy game food and want to try something new.

Scrumptious Crock Pot Smothered Dove

Crock Pot Smothered Dove

Ingredients:

  • 4-6 dove breasts, skinned and cleaned
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 2 tablespoons vegetable oil
  • 1 small onion, diced
  • 1 green bell pepper, diced
  • 1 cup chicken broth
  • 1/2 cup sour cream (optional, for creamy sauce)
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. In a shallow dish, combine flour, salt, black pepper, paprika, garlic powder, and onion powder.
  2. Coat the dove breasts with the flour mixture.
  3. Heat vegetable oil in a skillet over medium-high heat.
  4. Add the dove breasts and cook until browned on each side.
  5. Transfer the dove breasts to a slow cooker.
  6. In the same skillet, sauté the diced onion and green bell pepper until softened.
  7. Add the sautéed vegetables to the slow cooker.
  8. Pour chicken broth over the dove breasts and vegetables.
  9. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the dove is tender.
  10. If desired, stir in sour cream to create a creamy sauce.
  11. Garnish with chopped parsley.

This crock pot smothered dove recipe is perfect for a cozy evening at home. The slow cooking process allows the flavors to meld together, resulting in tender and succulent dove meat. The creamy sauce, if added, adds an extra layer of richness to the dish.

Preparing dove in a crockpot is a fantastic way to enjoy this delicious game food. The slow cooking method helps to tenderize the meat and enhance its natural flavors. The savory aroma that fills your kitchen as the dove cooks will have everyone eagerly anticipating the meal.

For best results, allow enough preparation time for the dove breasts to thoroughly cook and become tender. The longer cooking time on low heat will ensure that the meat becomes incredibly tender, almost falling off the bone.

This scrumptious crock pot smothered dove dish is perfect for dinner parties or family gatherings. Serve it with steamed vegetables and fluffy mashed potatoes for a complete and satisfying meal.

So why wait? Try this delightful recipe and impress your guests with the flavorsome crock pot smothered dove. It’s a dish that will surely become a family favorite! Enjoy!