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Ham and Cheese Crescent Roll Stromboli for #SundaySupper - Rants From My Crazy Kitchen

Are you looking for a delicious and easy recipe for your next Sunday supper? Look no further than this mouthwatering Ham and Cheese Crescent Roll Stromboli. It’s the perfect combination of savory ham, gooey cheese, and flaky crescent roll dough. Not only is it incredibly tasty, but it’s also a breeze to make!

Ingredients:

• 1 can (8 ounces) refrigerated crescent rolls
• 8 slices of deli ham
• 4 slices of Swiss cheese
• 1 tablespoon Dijon mustard
• 1 tablespoon mayonnaise
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1/4 teaspoon garlic powder

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent roll dough onto a baking sheet and press the seams together to form a single sheet of dough.
3. In a small bowl, mix together the Dijon mustard, mayonnaise, dried oregano, dried basil, and garlic powder.
4. Spread the mustard mixture evenly over the crescent roll dough.
5. Layer the ham slices and Swiss cheese on top of the mustard mixture.
6. Starting at one of the long sides, roll up the dough tightly, jelly-roll style.
7. Place the roll seam-side down on the baking sheet.
8. Bake for 12-15 minutes or until the dough is golden brown and the filling is hot and bubbly.
9. Allow the stromboli to cool for a few minutes before slicing and serving.

This Ham and Cheese Crescent Roll Stromboli is incredibly versatile and can be customized to suit your taste preferences. Feel free to experiment with different types of cheese or add some sliced veggies for an extra crunch. Serve it as a main dish alongside a fresh salad or cut it into smaller portions for a delightful appetizer.

With a preparation time of only 15 minutes and a cook time of 15 minutes, this recipe is perfect for those busy weeknights when you want to put a delicious and satisfying meal on the table without spending hours in the kitchen. The stromboli is packed with protein from the ham and cheese, making it a filling and nutritious option for your family.

So why wait? Try this Ham and Cheese Crescent Roll Stromboli for your next Sunday supper or any weeknight dinner. It’s guaranteed to be a hit!

Ham & Cheese Pinwheels | KeepRecipes: Your Universal Recipe Box

Looking for a crowd-pleasing appetizer or a delicious snack? These Ham & Cheese Pinwheels are the perfect choice! With their flaky crescent roll exterior and savory ham and cheese filling, they are sure to satisfy your cravings and impress your guests. Plus, they are quick and easy to make, making them ideal for any occasion.

Ingredients:

• 1 can (8 ounces) refrigerated crescent rolls
• 8 slices of deli ham
• 4 slices of Swiss cheese
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon dried parsley

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent roll dough onto a cutting board and press the seams together to form a single sheet of dough.
3. Place the ham slices evenly on top of the dough, followed by the Swiss cheese slices.
4. Sprinkle the grated Parmesan cheese and dried parsley over the cheese.
5. Starting from one of the short sides, tightly roll the dough, jelly-roll style.
6. Using a sharp knife, cut the roll into 8 equal slices.
7. Place the pinwheels on a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes or until the pinwheels are golden brown and the cheese is melted and bubbly.
9. Allow them to cool slightly before serving.

These Ham & Cheese Pinwheels are not only delicious, but they also offer a beautiful presentation. The golden-brown swirls make them an eye-catching addition to any appetizer spread or party platter. Your guests will be impressed, and they won’t be able to resist going back for seconds!

These pinwheels are also incredibly versatile. Feel free to modify the filling to suit your taste. You can add some thinly sliced veggies like bell peppers or spinach for an extra burst of flavor and a pop of color. Serve them as a snack, an appetizer, or as part of a brunch spread. They are guaranteed to be a hit no matter the occasion!

With a preparation time of just 10 minutes and a cook time of 15 minutes, these Ham & Cheese Pinwheels are an excellent option for those times when you need a quick and tasty dish. They are perfect for potlucks, game day gatherings, or even as an easy weeknight dinner option served with a side salad.

So why wait? Whip up a batch of these Ham & Cheese Pinwheels today and enjoy their deliciousness with your loved ones. They are sure to become a favorite in your household!