Baked Cheese Crisps: A Quick and Easy Baked Snack Recipe!
Looking for a quick and simple snack recipe that will satisfy your craving for something crunchy and cheesy? Look no further than these delicious baked cheese crisps! Made with just a few ingredients, these crispy treats are perfect for when you need a savory snack on the go or want to impress your friends at a party. Let’s dive into the recipe and see how easy it is to make these irresistible cheese crisps!
Ingredients:
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine the shredded cheddar cheese, shredded mozzarella cheese, garlic powder, onion powder, dried oregano, salt, and pepper. Mix well to ensure all the ingredients are evenly distributed.
3. Take a small handful of the cheese mixture and place it on the prepared baking sheet. Flatten it with your fingers to form a thin, round shape. Repeat with the remaining cheese mixture, leaving enough space between each crisp.
4. Bake in the preheated oven for 10-12 minutes, or until the cheese crisps are golden brown and crispy.
5. Remove from the oven and let the cheese crisps cool completely on the baking sheet. They will harden as they cool.
How to Prepare:
These baked cheese crisps are incredibly easy to prepare. Simply gather all the ingredients, preheat your oven, and follow the step-by-step instructions above. With just a few minutes of preparation and a short baking time, you’ll have a batch of delicious cheese crisps ready to enjoy!
Preparation Time:
The preparation time for this recipe is minimal. It should only take about 5-10 minutes to gather the ingredients and mix them together. The baking time is around 10-12 minutes, so you can have these tasty cheese crisps ready to eat in less than half an hour!
Servings:
This recipe yields approximately 12 cheese crisps, depending on the size of each crisp. It can easily be doubled or tripled if you need to make a larger batch for a party or gathering.
Nutrition Facts:
While these baked cheese crisps are delicious, it’s important to be mindful of the nutritional information. Here is an approximate breakdown of the nutritional values per serving:
- Calories: 80
- Fat: 6g
- Protein: 5g
- Carbohydrates: 1g
- Fiber: 0g
- Sugar: 0g
- Sodium: 150mg
Tips:
- Make sure to spread the cheese mixture into thin, even rounds on the baking sheet. This will ensure that the cheese crisps bake evenly and become crispy.
- Feel free to experiment with different types of cheese to create your own unique flavor combinations. You can try using a blend of sharp cheddar and pepper jack, or even add some grated Parmesan for an extra cheesy kick.
- These cheese crisps are best enjoyed immediately after baking when they are still warm and crispy. However, if you have leftovers, you can store them in an airtight container at room temperature for up to 2-3 days.
FAQs:
Q: Can I use pre-shredded cheese for this recipe?
A: Yes, you can use pre-shredded cheese if you prefer. However, freshly grated cheese will melt and crisp up better, giving you a superior texture.
Q: Can I add other spices or herbs to the cheese mixture?
A: Absolutely! Feel free to experiment with different seasonings to customize the flavor of your cheese crisps. You can try adding paprika, cayenne pepper, or even a sprinkle of dried thyme.
Q: Can I make these cheese crisps ahead of time?
A: While it’s best to enjoy these cheese crisps fresh, you can make the cheese mixture ahead of time and refrigerate it until you’re ready to bake. Just be sure to let the mixture come to room temperature before spreading it on the baking sheet.
So there you have it - a quick and easy recipe for baked cheese crisps that will satisfy your cravings for something cheesy and crunchy. Whether you enjoy them as a snack on their own or use them as a topping for soups or salads, these cheese crisps are a delicious and versatile treat. Give them a try and impress your taste buds!
