Cranberry Apple Cobbler (with Cooking Video)

Cranberry Apple Cobbler is a delightful dessert that combines the tartness of cranberries with the sweetness of apples. This vegan, gluten-free, and paleo-friendly dessert is a perfect treat for those with dietary restrictions. With its warm and comforting flavors, it’s the ideal dessert for the upcoming holiday season.

Cranberry Apple Cobbler Recipes

Cranberry Apple Cobbler | Vegan Gluten Free Paleo

This Cranberry Apple Cobbler recipe is a perfect blend of sweet and tart flavors. The combination of cranberries and apples creates a perfect balance, while the crumbly topping adds a satisfying crunch. It’s a great dessert option for those following a vegan, gluten-free, or paleo diet.

Slow Cooker Cranberry Apple Cobbler Recipe + VIDEO

This Slow Cooker Cranberry Apple Cobbler recipe takes the hassle out of baking. Simply combine the ingredients in your slow cooker, set it, and let it do its magic. The result is a warm and gooey cobbler that will melt in your mouth. The added convenience of using a slow cooker makes this recipe a winner for busy individuals.

Cranberry Apple Cobbler (With Cooking Video) - A Good Life Farm

This recipe for Cranberry Apple Cobbler offers the option of watching a cooking video. The video provides step-by-step instructions, making it easy for even novice bakers to follow along. In addition to being delicious, this cobbler is visually appealing with its vibrant cranberry and apple filling.

Cranberry Apple Cobbler | Vegan Gluten Free Paleo

This Cranberry Apple Cobbler recipe is the perfect dessert for those with dietary restrictions. It is vegan, gluten-free, and paleo-friendly. The combination of cranberries and apples creates a burst of flavor that will leave you craving for more. Serve it warm with a scoop of dairy-free ice cream for a truly indulgent experience.

Slow Cooker Cranberry Apple Cobbler Recipe + VIDEO

This Slow Cooker Cranberry Apple Cobbler recipe is perfect for those who love the convenience of slow cooking. The combination of tart cranberries and sweet apples creates a delightful filling that pairs perfectly with the crunchy topping. The added bonus of a cooking video ensures that you can easily follow the recipe and achieve delicious results.

Slow Cooker Cranberry Apple Cobbler Recipe + VIDEO

This Slow Cooker Cranberry Apple Cobbler recipe is easy to follow and requires minimal effort. The combination of cranberries and apples creates a mouthwatering filling that is complemented by a crispy topping. The simplicity of using a slow cooker ensures that you can enjoy a delicious dessert without spending too much time in the kitchen.

Leftover Cranberry Recipe - Leftover Cranberry Sauce Cobbler

This Cranberry Apple Cobbler recipe offers a creative way to use up any leftover cranberry sauce from your holiday festivities. Instead of letting it go to waste, you can repurpose it into a delicious cobbler. The addition of apples adds a touch of sweetness to balance out the tartness of the cranberries.

Apple Cranberry Cobbler | Recipe | Cranberry cobbler, Recipes, Apple

This Apple Cranberry Cobbler recipe combines the classic flavors of apples and cranberries. The combination of tart cranberries and sweet apples creates a harmonious blend of flavors that is both comforting and delicious. The recipe is easy to follow, making it a perfect choice for both novice and experienced bakers.

Apple Cranberry Cobbler Recipe with Cinnamon and Vanilla

This Apple Cranberry Cobbler recipe adds a touch of warmth and spice with the addition of cinnamon and vanilla. The aromatic flavors enhance the natural sweetness of the apples and cranberries, resulting in a comforting dessert that is perfect for cold fall and winter days. Serve it with a dollop of whipped cream for an extra indulgence.

Apple and Cranberry Cobbler - Philadelphia Magazine

This Apple and Cranberry Cobbler is a delicious dessert option for any occasion. The combination of apples and cranberries creates a burst of flavors that is both sweet and tangy. The crumbly topping adds a perfect finishing touch. Whether you’re hosting a dinner party or simply craving a homemade treat, this cobbler is sure to impress.

Ingredients:

• 3 cups fresh cranberries
• 3 cups peeled, cored, and sliced apples
• 1 cup granulated sugar
• 1 cup gluten-free flour
• 1/2 cup almond flour
• 1/4 cup coconut flour
• 1/4 cup melted coconut oil
• 1/4 cup almond milk
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the cranberries, apples, and sugar. Mix well until the fruit is coated.
3. In a separate bowl, combine the gluten-free flour, almond flour, coconut flour, coconut oil, almond milk, maple syrup, vanilla extract, cinnamon, and salt. Mix until a crumbly dough forms.
4. Spread the fruit mixture evenly into a greased baking dish.
5. Evenly distribute the crumbly dough over the fruit mixture.
6. Bake for 35-40 minutes, or until the topping is golden brown and the fruit is bubbling.
7. Remove from the oven and let cool for a few minutes before serving.
8. Serve warm as is or with a scoop of dairy-free ice cream.

Preparation time: 15 minutes

Servings: 8-10

Nutrition Facts:

Serving Size: 1 slice

Calories: 280

Total Fat: 10g

Saturated Fat: 7g

Cholesterol: 0mg

Sodium: 75mg

Total Carbohydrate: 48g

Dietary Fiber: 5g

Sugars: 29g

Protein: 3g

Tips:

- Serve the cobbler warm for the best flavor and texture.

- Try adding a sprinkle of cinnamon on top of the cobbler before serving for an extra burst of flavor.

- Feel free to adjust the amount of sugar to suit your taste preferences. You can also use a natural sweetener like stevia or coconut sugar instead of granulated sugar.

- Serve the cobbler with a drizzle of caramel sauce or a spoonful of whipped cream for an extra special touch.

FAQs:

Can I use frozen cranberries instead of fresh?

Yes, you can use frozen cranberries if fresh cranberries are not available. Just make sure to thaw them first and adjust the cooking time slightly if needed.

Can I substitute the almond flour with another type of flour?

Yes, you can substitute almond flour with another gluten-free flour of your choice. Some alternatives include oat flour, rice flour, or quinoa flour.

Can I make this cobbler in advance?

Yes, you can make the cobbler in advance and store it in the refrigerator. Simply reheat it in the oven or microwave before serving.

Enjoy this delicious Cranberry Apple Cobbler and impress your guests with a dessert that is both visually stunning and bursting with flavor. Whether you’re following a vegan, gluten-free, or paleo diet, this cobbler is sure to be a hit!