Calling all Christmas baking enthusiasts! Get ready to impress your friends and family with this indulgent Christmas Poke Cake. With its festive colors and decadent flavors, it’s sure to be the star of any holiday dessert table.
Christmas Poke Cake - Moore or Less Cooking
Let’s dive right into this mouthwatering treat. The vibrant red and green colors make it visually stunning, while the combination of flavors takes it to a whole new level. You won’t believe how easy it is to make!
Vintage Christmas Poke Cakes Recipes : Flag Decorated Jello Poke Cake
This vintage-inspired poke cake is a true delight. The combination of fluffy cake, jello, and whipped cream creates a heavenly dessert that will transport you back to the good old days. Plus, the flag decoration adds a patriotic touch, perfect for any holiday gathering.
Christmas Poke Cake \/ Christmas Poke Cake | Christmas baking, Poke cake
Looking for something a little different? This Christmas Poke Cake is a delightful twist on traditional flavors. With its rich chocolate cake base and creamy peppermint filling, it’s like biting into a festive chocolate mint. This cake is sure to be a hit with everyone at your holiday table.
Gingerbread Poke Cake (Crazy for Crust) | Best christmas cake recipe
For all the gingerbread lovers out there, this Gingerbread Poke Cake is a dream come true. The warm spices, molasses, and creamy whipped topping create a dessert that tastes just like the holidays. Serve it with a cup of hot cocoa for the ultimate Christmas treat.
Christmas jello poke cake recipe only requires a few simple ingredients
In the mood for a refreshing and fruity dessert? Look no further than this Christmas Jello Poke Cake. With its layers of colorful jello and fluffy whipped cream, it’s like a taste of summertime in the midst of the holiday season. Best of all, it only requires a few simple ingredients!
Christmas Rainbow Poke Cake ~ A fun and colorful cake that makes the
If you’re looking to add a burst of color to your dessert table, this Christmas Rainbow Poke Cake is the way to go. The layers of vibrant gelatin and fluffy whipped topping create a stunning visual effect that is sure to impress. It’s a fun and festive treat for both kids and adults.
Ready to start baking? Here’s what you’ll need:
Ingredients
- 1 box of your favorite cake mix (flavor of your choice)
- 1 package of flavored gelatin (corresponding to the cake mix flavor)
- 1 cup boiling water
- 1/2 cup cold water
- 1 container whipped topping
- Sprinkles, candy canes, or other decorations (optional)
Instructions
- Bake the cake according to the package instructions and let it cool completely.
- Use the handle of a wooden spoon to poke holes all over the cake.
- In a bowl, dissolve the flavored gelatin in boiling water. Stir in the cold water.
- Pour the gelatin mixture over the cake, making sure it fills the holes.
- Refrigerate the cake for about 2 hours, or until the gelatin is set.
- Spread the whipped topping over the cake and decorate as desired.
And that’s it! Your Christmas Poke Cake is ready to be enjoyed. This delicious treat is perfect for holiday parties, potlucks, or just as a special dessert for your family.
Preparation time: 20 minutes
Servings: 12
Nutrition Facts: (per serving)
- Calories: 280
- Total Fat: 10g
- Cholesterol: 0mg
- Sodium: 350mg
- Total Carbohydrate: 45g
- Protein: 3g
Before you start baking, here are a few tips:
- Feel free to get creative with the flavors and colors of the gelatin. Mix and match for a truly unique creation.
- If you’re short on time, you can use a store-bought cake or even a plain pound cake for the base.
- For an extra touch of sweetness, drizzle some chocolate sauce or caramel sauce over the whipped topping.
Still have questions? Check out these FAQs:
- Q: Can I make this poke cake in advance?
- A: Yes, you can make the cake a day ahead of time. Just be sure to refrigerate it until ready to serve.
- Q: Can I use a different type of topping?
- A: Absolutely! If you prefer, you can use homemade whipped cream or cream cheese frosting instead of whipped topping.
- Q: Can I use sugar-free gelatin?
- A: Yes, you can use sugar-free gelatin to reduce the overall sugar content of the cake.
We hope you enjoy making and devouring this Christmas Poke Cake as much as we do. It’s a delightful combination of flavors and colors that is sure to spread holiday cheer!
