Pin By Lisa Fuscaldo-smith On What's For Dinner?

Today, I want to share with you some delicious chicken recipes that are packed with flavors from Asia! These recipes are easy to make and will satisfy your taste buds. Let’s get started!

Chicken and Rice Casserole with Asian Marinade

Chicken and Rice Casserole

This chicken and rice casserole is a one-pot dish that is full of flavor. The chicken is marinated in a delicious Asian dressing before being baked with rice and vegetables. The result is a hearty and satisfying meal that will leave you craving for more.

Ingredients:

  • 4 chicken breasts, boneless and skinless
  • 1 cup rice, uncooked
  • 1 ½ cups chicken broth
  • 1 cup mixed vegetables (carrots, peas, corn)
  • ½ cup Asian marinade dressing

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, marinate the chicken breasts with the Asian dressing for at least 30 minutes.
  3. In a separate bowl, combine the uncooked rice, chicken broth, and mixed vegetables.
  4. Transfer the rice mixture to a baking dish and place the marinated chicken breasts on top.
  5. Cover the baking dish with foil and bake for 40 minutes.
  6. Remove the foil and bake for an additional 10 minutes to brown the chicken.
  7. Let the casserole cool for a few minutes before serving.

This chicken and rice casserole is perfect for a weeknight dinner or a gathering with friends and family. The combination of the Asian marinade and the tender chicken will leave everyone asking for seconds.

Easy Asian Chicken with Soy Sauce

Easy Asian Chicken

If you are looking for a quick and flavorful chicken recipe, this easy Asian chicken with soy sauce is a must-try. The soy sauce adds a savory and umami flavor to the chicken, making it incredibly delicious.

Ingredients:

  • 4 boneless, skinless chicken thighs
  • ¼ cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • ¼ teaspoon red pepper flakes (optional)
  • 2 green onions, chopped (for garnish)
  • Sesame seeds (for garnish)

Instructions:

  1. In a small bowl, whisk together the soy sauce, honey, sesame oil, garlic, ginger, and red pepper flakes.
  2. Place the chicken thighs in a shallow dish and pour the marinade over them.
  3. Cover and refrigerate for at least 1 hour or overnight.
  4. Preheat the grill or grill pan over medium-high heat.
  5. Remove the chicken from the marinade, allowing the excess marinade to drip off.
  6. Grill the chicken thighs for 6-8 minutes per side, or until cooked through.
  7. Remove from the grill and let them rest for a few minutes.
  8. Garnish with chopped green onions and sesame seeds before serving.

This easy Asian chicken with soy sauce is perfect for a weeknight dinner or a weekend barbecue. Serve it with steamed rice and stir-fried vegetables for a complete meal.

Sweet and Spicy Asian Glazed Chicken

Sweet and Spicy Asian Glazed Chicken

If you love the combination of sweet and spicy flavors, this sweet and spicy Asian glazed chicken will definitely become a favorite in your household. The glaze is made with a blend of Asian spices and sauces, creating a sticky and flavorful coating on the chicken.

Ingredients:

  • 4 chicken drumsticks
  • ¼ cup soy sauce
  • 2 tablespoons hoisin sauce
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 teaspoon ginger, minced
  • 1 clove garlic, minced
  • ½ teaspoon red pepper flakes (adjust to taste)

Instructions:

  1. In a small bowl, whisk together the soy sauce, hoisin sauce, honey, rice vinegar, sesame oil, ginger, garlic, and red pepper flakes.
  2. Place the chicken drumsticks in a ziplock bag and pour the marinade over them.
  3. Seal the bag and refrigerate for at least 2 hours or overnight.
  4. Preheat the oven to 400°F (200°C).
  5. Remove the chicken drumsticks from the marinade, allowing the excess marinade to drip off.
  6. Place the drumsticks on a baking sheet lined with parchment paper.
  7. Bake for 25-30 minutes, or until the chicken is cooked through and the glaze is sticky.
  8. Remove from the oven and let them cool for a few minutes before serving.

This sweet and spicy Asian glazed chicken is perfect for any occasion. You can serve it as an appetizer, a main course, or even as part of a buffet spread. It pairs well with steamed rice, noodles, or a fresh salad.

With these delicious Asian chicken recipes, you can bring the flavors of Asia to your dinner table. The marinades, sauces, and spices used in these recipes will transport you to the bustling streets of Asia. Enjoy these mouthwatering dishes with your loved ones and let your taste buds go on a culinary adventure!