Slow-roasted Cherry Tomatoes: A Simple Summer Appetizer

26 Ways To Preserve A Bounty Of Tomatoes in 2020 - Specialty Foods

Dried Cherry Tomato

Ingredients:

• Cherry tomatoes
• Olive oil
• Salt

Instructions:

1. Preheat the oven to 200°F (93°C).
2. Cut the cherry tomatoes in half and remove the seeds.
3. Place the tomatoes on a baking sheet, cut side up.
4. Drizzle olive oil over the tomatoes and sprinkle with salt.
5. Bake for 3-4 hours until the tomatoes are dried but still slightly plump.
6. Allow the tomatoes to cool completely before storing in an airtight container.

Enjoy these dried cherry tomatoes as a snack or use them to enhance the flavor of your favorite dishes!

Slow-Roasted Cherry Tomatoes: A Simple Summer Appetizer

Ingredients:

• Cherry tomatoes
• Olive oil
• Garlic cloves, minced
• Fresh basil leaves, torn
• Salt and pepper, to taste

Instructions:

1. Preheat the oven to 225°F (107°C).
2. Cut the cherry tomatoes in half and place them on a baking sheet, cut side up.
3. In a small bowl, mix together olive oil, minced garlic, torn basil leaves, salt, and pepper.
4. Drizzle the olive oil mixture over the cherry tomatoes.
5. Roast the tomatoes in the oven for 2-3 hours until they are slightly shriveled and caramelized.
6. Remove from the oven and let them cool before serving.

These slow-roasted cherry tomatoes make a delicious and simple summer appetizer. Serve them on toasted bread or alongside your favorite cheese and crackers!

Marinated Cherry Tomatoes: A Colorful, Juicy, and Tasty Side Dish

Ingredients:

• Cherry tomatoes
• Red wine vinegar
• Extra virgin olive oil
• Garlic cloves, minced
• Fresh basil leaves, chopped
• Salt and pepper, to taste

Instructions:

1. In a bowl, whisk together red wine vinegar, olive oil, minced garlic, chopped basil leaves, salt, and pepper.
2. Add the cherry tomatoes to the marinade and toss until they are well-coated.
3. Cover the bowl and refrigerate for at least 2 hours, allowing the flavors to meld.
4. Before serving, let the tomatoes come to room temperature.

These marinated cherry tomatoes are bursting with flavor and make a vibrant side dish for any meal. Enjoy them alongside grilled meats or as a topping for salads!

Garlic Roasted Cherry Tomatoes: In Just 30 Minutes and with Five Simple Ingredients

Ingredients:

• Cherry tomatoes
• Olive oil
• Garlic cloves, minced
• Salt and pepper, to taste
• Fresh parsley, chopped

Instructions:

1. Preheat the oven to 400°F (200°C).
2. Cut the cherry tomatoes in half and place them on a baking sheet, cut side up.
3. In a small bowl, mix together olive oil, minced garlic, salt, and pepper.
4. Drizzle the olive oil mixture over the cherry tomatoes.
5. Roast in the oven for about 20-25 minutes until the tomatoes are soft and slightly caramelized.
6. Sprinkle with fresh parsley before serving.

These garlic roasted cherry tomatoes are packed with flavor and can be used as a topping for pasta, bruschetta, or as a side dish to accompany your favorite protein!

How to Freeze Herb Roasted Cherry Tomatoes

Ingredients:

• Cherry tomatoes
• Extra virgin olive oil
• Fresh herbs of your choice (such as thyme, rosemary, or oregano), chopped
• Salt and pepper, to taste

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Cut the cherry tomatoes in half and place them on a baking sheet, cut side up.
3. In a small bowl, mix together olive oil, chopped herbs, salt, and pepper.
4. Drizzle the olive oil mixture over the cherry tomatoes.
5. Roast in the oven for about 15-20 minutes until the tomatoes are soft and slightly caramelized.
6. Let them cool completely.
7. Transfer the roasted cherry tomatoes to a freezer-safe container or bag.
8. Label with the date and freeze for up to 3 months.

These frozen herb roasted cherry tomatoes are a convenient way to enjoy the flavors of summer all year round. Use them in soups, stews, sauces, or as a flavorful addition to your favorite dishes!

Our 30+ BEST Cherry Tomato Recipes - The Kitchen Community

Looking for more cherry tomato recipes? Look no further! The Kitchen Community has compiled a collection of over 30 delicious recipes featuring these bite-sized bursts of flavor. From salads and salsas to pastas and pizzas, you’re sure to find a recipe that will delight your taste buds!

Get creative in the kitchen and explore the versatility of cherry tomatoes. Whether you’re preserving them, roasting them, or incorporating them into various dishes, these vibrant and juicy tomatoes are a surefire way to add freshness and color to your meals.

Enjoy the bountiful harvest of cherry tomatoes and savor their deliciousness throughout the year!

Note: This content provides recipes and ideas for preparing cherry tomatoes. The information is for general informational purposes only and should not be considered as medical, nutritional, or professional advice. You should consult with a qualified healthcare professional or nutritionist for specific dietary needs or concerns.