Today I have a delightful recipe to share with you that will surely tantalize your taste buds and impress your friends and family. It’s time to make some sweet tomato jelly! This flavorful treat is perfect for any occasion, whether you spread it on toast for breakfast or pair it with cheese and crackers for a fancy appetizer. Let’s get started!
Sweet Tomato Jelly
Ingredients:
- 5 cups of cherry tomatoes
- 1 cup of sugar
- 1/4 cup of lemon juice
- 1/4 teaspoon of salt
- 1/4 teaspoon of cinnamon
Instructions:
- Wash the cherry tomatoes and remove the stems.
- In a large saucepan, combine the tomatoes, sugar, lemon juice, salt, and cinnamon.
- Bring the mixture to a boil over medium heat, stirring occasionally.
- Reduce the heat to low and simmer for about 1 hour, or until the mixture thickens and reaches a jelly-like consistency.
- Remove from heat and let the jelly cool for a few minutes.
- Pour the jelly into sterilized jars and seal tightly.
- Allow the jars to cool completely before storing them in the refrigerator.
This recipe is incredibly versatile, so feel free to adjust the seasonings according to your taste. The combination of sweet and tangy flavors in this tomato jelly is simply irresistible. You’ll love how it pairs with different cheeses, meats, and even desserts. It’s truly a culinary adventure waiting to happen!
How to Prepare:
Preparing this sweet tomato jelly is a breeze. Start by gathering all the ingredients listed above. It’s important to use ripe cherry tomatoes for the best flavor and texture. Once you have everything ready, follow the step-by-step instructions to create your homemade tomato jelly.
Preparation Time:
Making this sweet tomato jelly takes approximately 1 hour and 15 minutes, including preparation and cooking time. This recipe yields about 2 cups of jelly, so you’ll have plenty to enjoy and share with loved ones.
Servings:
This recipe serves about 16 people, depending on the portion size. It’s great for parties or as a special homemade gift for someone who appreciates quality food.
Nutrition Facts:
While the taste is amazing, it’s also important to know the nutritional value of what you’re consuming. Here are the approximate nutrition facts for one serving (2 tablespoons) of sweet tomato jelly:
- Calories: 60
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 30mg
- Total Carbohydrate: 15g
- Sugars: 14g
- Protein: 0g
Of course, these values may vary slightly depending on the brands and specific ingredients you use. However, it’s safe to say that this tomato jelly is a guilt-free indulgence!
Tips:
Here are a few helpful tips to ensure that your sweet tomato jelly turns out perfectly:
- Choose ripe cherry tomatoes for the best flavor and texture.
- Use a large saucepan to prevent the mixture from overflowing when it boils.
- Stir the mixture occasionally to prevent scorching on the bottom of the pan.
- Ensure that the jars you use for storing the jelly are properly sterilized to prevent spoilage.
FAQs:
Here are some common questions and answers about sweet tomato jelly:
Q: How long can I store the jelly?
A: The jelly can be stored in the refrigerator for up to 3 months when stored in properly sealed jars.
Q: Can I use other types of tomatoes?
A: While cherry tomatoes work best for this recipe, you can experiment with other varieties. Just keep in mind that the flavor and consistency may vary.
Q: Can I use artificial sweeteners instead of sugar?
A: Yes, you can use an equivalent amount of artificial sweeteners if you prefer a no-sugar version. However, the taste and texture may differ.
There you have it! A wonderful recipe for sweet tomato jelly that will add a burst of flavor to any meal or snack. Whether you enjoy it on toast, as a glaze for meats, or mixed with cream cheese for a delicious dip, this homemade tomato jelly is sure to become a favorite in your household. Give it a try and savor the taste of summer all year round!
