Cavatelli Sausage Parmesan

Sausage and Green Pea Cavatelli

Sausage and Green Pea Cavatelli | RICARDO

This Sausage and Green Pea Cavatelli recipe is a delightful combination of flavorful sausage and tender green peas. It’s a dish that is sure to please the whole family.

Ingredients:

• 1 pound cavatelli pasta
• 1 pound Italian sausage, casing removed
• 1 cup frozen green peas
• 1 cup grated Parmesan cheese
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste

Instructions:

1. Bring a large pot of salted water to a boil. Cook the cavatelli pasta according to the package instructions, then drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook, breaking it up into small pieces, until browned and cooked through. Remove the sausage from the skillet and set aside.
3. In the same skillet, add the minced garlic and cook for about 1 minute, until fragrant.
4. Add the cooked cavatelli pasta, cooked sausage, and frozen green peas to the skillet. Stir well to combine.
5. Cook for an additional 2-3 minutes, until the peas are heated through and the pasta is coated in the sausage and garlic mixture.
6. Remove from heat and stir in the grated Parmesan cheese.
7. Season with salt and pepper to taste.

How to Prepare:

To prepare this Sausage and Green Pea Cavatelli recipe, start by cooking the pasta according to the package instructions. While the pasta is cooking, brown the Italian sausage in a skillet and set it aside. In the same skillet, cook minced garlic until fragrant. Add the cooked pasta, sausage, and frozen peas to the skillet and stir well to combine. Cook for a few more minutes, then remove from heat and stir in grated Parmesan cheese. Season with salt and pepper to taste.

Preparation Time: 30 minutes

Servings: 4

Nutrition Facts:

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Tips:

• For a spicier version, use hot Italian sausage instead of mild.
• Feel free to add other vegetables like bell peppers or mushrooms for added flavor and texture.
• If you prefer a creamier sauce, stir in a splash of heavy cream at the end.

FAQs:

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Enjoy this delicious Sausage and Green Pea Cavatelli dish with your family and friends. It’s a comforting and satisfying meal that is perfect for any occasion. Bon appétit!