Cucumber, Tomato, Onion Salad – Hometown Produce

Are you tired of the same old salad recipes? Well, I have got a refreshing and delicious option for you - Cucumber Onion Salad! This salad is packed with flavor and textures that will leave you wanting more. So, let’s dive into this amazing recipe that I’m about to share with you.

Cucumber Onion Salad

Cucumber Onion Salad

Ingredients:

  • 2 cucumbers
  • 1 red onion
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • Salt and pepper to taste

Instructions:

  1. Start by slicing the cucumbers and red onion into thin rounds.
  2. In a small bowl, whisk together apple cider vinegar, olive oil, sugar, salt, and pepper.
  3. Add the cucumber and onion slices to the bowl and toss them gently in the dressing.
  4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. Once chilled, give the salad a final toss and serve it chilled.

How to Prepare:

Preparing this Cucumber Onion Salad is super simple. Just follow these steps:

  1. Start by washing the cucumbers and red onion. Peel the cucumber if desired.
  2. Slice the cucumbers and red onions into thin rounds using a knife or a mandoline slicer.
  3. In a small bowl, prepare the dressing by whisking together apple cider vinegar, olive oil, sugar, salt, and pepper.
  4. Add the cucumber and onion slices to the bowl of dressing and toss gently to coat them evenly.
  5. Cover the bowl and refrigerate for at least 30 minutes to allow the salad to chill and the flavors to combine.
  6. Once chilled, give the salad a final toss and it is ready to be served.

Preparation Time: 40 minutes

This refreshing Cucumber Onion Salad is perfect as a side dish for grilled meat or as a light lunch option. The tanginess from apple cider vinegar and the crunchiness from the cucumbers and onions make it incredibly appetizing. Plus, it is incredibly easy to prepare and requires minimal ingredients.

Servings: 4

Nutrition Facts:

Calories per serving: 67

Total Fat: 4g

Saturated Fat: 0g

Cholesterol: 0mg

Sodium: 76mg

Total Carbohydrate: 7g

Dietary Fiber: 1g

Sugars: 4g

Protein: 1g

Tips:

- For added flavor, you can sprinkle some fresh herbs like dill or parsley on top of the salad before serving.

- If you prefer a sweeter taste, you can increase the amount of sugar in the dressing.

- Feel free to customize this salad by adding other vegetables like cherry tomatoes or bell peppers.

FAQs:

1. Can I make this salad ahead of time?

Yes, you can prepare this salad a few hours in advance and keep it refrigerated until ready to serve.

2. Can I use white vinegar instead of apple cider vinegar?

Yes, you can substitute apple cider vinegar with white vinegar, but the flavor might be slightly different.

Enjoy this refreshing Cucumber Onion Salad as a healthy and delicious addition to your meals. It’s the perfect dish to beat the summer heat and impress your family and friends with its vibrant flavors. Try it out and let me know how you like it!