Hey there funny folks!
Buffalo Chicken Tenders - Dinner, then Dessert
Are you ready to spice up your life with some mouth-watering Buffalo Chicken Tenders? Well, look no further, because Dinner, then Dessert has got you covered with this irresistible recipe! Just take a look at those golden crispy tenders, slathered in tangy buffalo sauce. It’s a match made in chicken heaven!
Ingredients:
- 1 pound chicken tenders
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup buttermilk
- 1/2 cup buffalo sauce
- Vegetable oil, for frying
Instructions:
- In a shallow dish, mix together the flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper.
- Dip each chicken tender into the buttermilk, then coat it with the flour mixture.
- In a skillet, heat vegetable oil over medium-high heat.
- Cook the chicken tenders in batches until they are golden brown and crispy.
- Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
- In a separate bowl, mix together the buffalo sauce and melted butter.
- Toss the cooked chicken tenders in the buffalo sauce mixture until they are evenly coated.
- Serve hot and enjoy!
Preparation Time: 20 minutes
Who needs takeout when you can make these crispy crowd-pleasers at home? These Buffalo Chicken Tenders are perfect for game nights, family gatherings, or just satisfying those late-night cravings. They are loaded with flavor and have just the right amount of kick to wake up your taste buds!
So, channel your inner chef and get ready to impress your friends and family with this finger-licking-good recipe. But be warned, once you take a bite of these addictive tenders, you won’t be able to stop!
Buffalo Chicken Tenders | FaveSouthernRecipes.com
Y’all ready to take a trip down south with these heavenly Buffalo Chicken Tenders? Well, grab your frying pans and get ready to indulge in some true southern comfort food. FaveSouthernRecipes.com has got the perfect recipe for you! Prepare yourself for a true explosion of flavors!
Ingredients:
- 1 pound chicken tenders
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buttermilk
- 1/4 cup hot sauce
- 1/4 cup melted butter
Instructions:
- In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
- Dip each chicken tender into the buttermilk, then coat it with the flour mixture.
- In a deep skillet, heat vegetable oil over medium-high heat.
- Cook the chicken tenders in batches until they are golden brown and crispy.
- Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
- In a separate bowl, mix together the hot sauce and melted butter.
- Toss the cooked chicken tenders in the buffalo sauce mixture until they are evenly coated.
- Get ready to be blown away by the incredible flavor!
Preparation Time: 25 minutes
These Buffalo Chicken Tenders will transport your taste buds straight to the heart of the South. The crispy exterior combined with the bold and tangy buffalo sauce is a match made in foodie heaven. Whether you’re a fan of spicy food or you just want to switch up your regular chicken routine, these tenders will surely hit the spot!
So, gather your loved ones, put on some country music, and dig into this finger-licking good dish. You won’t be able to resist going back for seconds (or thirds)!
Buffalo Chicken Tenders | Buffalo chicken tenders, Healthy recipes
Hey there, health-conscious foodies! Looking for a healthier twist on the classic Buffalo Chicken Tenders? Well, look no further because we’ve got the perfect recipe for you. These Buffalo Chicken Tenders, courtesy of Buffalo chicken tenders, Healthy recipes are not only delicious but also guilt-free!
Ingredients:
- 1 pound chicken tenders
- 1/2 cup whole wheat flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup buttermilk
- 1/4 cup hot sauce
- 1/4 cup melted butter or coconut oil
Instructions:
- In a shallow dish, mix together the whole wheat flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper.
- Dip each chicken tender into the buttermilk, then coat it with the flour mixture.
- In a skillet, heat coconut oil or vegetable oil over medium-high heat.
- Cook the chicken tenders in batches until they are golden brown and crispy.
- Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
- In a separate bowl, mix together the hot sauce and melted butter or coconut oil.
- Toss the cooked chicken tenders in the buffalo sauce mixture until they are evenly coated.
- Get ready to savor the wholesome goodness!
Preparation Time: 30 minutes
Who said healthy food can’t be fun and flavorful? These guilt-free Buffalo Chicken Tenders prove that you don’t have to compromise on taste when you’re trying to eat better. You’ll love the crispy texture and the tangy kick of the buffalo sauce. It’s a win-win situation!
So, bring out your inner health guru and whip up a batch of these scrumptious tenders. Your taste buds and your waistline will thank you for it!
And the chicken tender journey continues! To read the rest of the hilarious content, please visit the respective recipe sources. Happy cooking, funny folks!