Blackstone Fried Rice Recipes - Or Whatever You Do
Are you looking for a delicious and flavorful recipe to try out on your Blackstone griddle? Look no further! This Blackstone Fried Rice recipe from Or Whatever You Do is sure to impress your taste buds and delight your guests.
Ingredients:
- 2 cups of cooked rice
- 2 tablespoons of vegetable oil
- 1 cup of cooked and diced chicken
- 1 cup of diced carrots
- 1 cup of diced bell peppers
- 1 cup of frozen peas
- 2 cloves of garlic, minced
- 3 tablespoons of soy sauce
- 2 eggs, beaten
- 1 teaspoon of sesame oil
- Salt and pepper to taste
Instructions:
- In a large skillet or on your Blackstone griddle, heat the vegetable oil over medium-high heat.
- Add the diced carrots and bell peppers, and sauté for about 5 minutes until they start to soften.
- Push the vegetables to one side of the skillet or griddle and add the minced garlic to the other side.
- Cook the garlic for about 30 seconds until fragrant, then mix it with the vegetables.
- Move the vegetables to one side again and add the beaten eggs to the other side.
- Scramble the eggs until cooked through, then mix them with the vegetables.
- Add the cooked rice, diced chicken, frozen peas, and soy sauce to the skillet or griddle.
- Stir-fry everything together for about 5 minutes, until heated through.
- Drizzle sesame oil over the fried rice and season with salt and pepper to taste.
- Serve hot and enjoy!
How to Prepare:
This Blackstone Fried Rice recipe is quick and easy to prepare. Simply gather all your ingredients and follow the step-by-step instructions for a mouthwatering meal.
Preparation Time:
This recipe takes approximately 20 minutes to prepare.
Hibachi Shrimp Fried Rice Recipe - Blackstone gas griddle fried rice
Elevate your cooking game with this delicious Hibachi Shrimp Fried Rice recipe made on a Blackstone gas griddle. You’ll be amazed at how restaurant-quality flavors can be achieved right in your own backyard.
Ingredients:
- 2 cups of cooked shrimp, peeled and deveined
- 2 cups of cooked rice
- 2 tablespoons of butter
- 1 onion, diced
- 1 cup of diced carrots
- 1 cup of diced bell peppers
- 1 cup of frozen peas
- 3 cloves of garlic, minced
- 3 tablespoons of soy sauce
- 2 tablespoons of oyster sauce
- 2 eggs, beaten
- 1 teaspoon of sesame oil
- Salt and pepper to taste
Instructions:
- Heat the butter on your Blackstone gas griddle over medium-high heat.
- Add the diced onion, carrots, and bell peppers, and sauté until they start to soften.
- Push the vegetables to one side of the griddle and add the minced garlic to the other side.
- Cook the garlic for about 30 seconds until fragrant, then mix it with the vegetables.
- Move the vegetables to one side again and add the beaten eggs to the other side.
- Scramble the eggs until cooked through, then mix them with the vegetables.
- Add the cooked shrimp, cooked rice, frozen peas, soy sauce, and oyster sauce to the griddle.
- Stir-fry everything together for about 5 minutes, until heated through.
- Drizzle sesame oil over the fried rice and season with salt and pepper to taste.
- Serve hot and savor the delicious flavors of this hibachi-style shrimp fried rice.
How to Prepare:
Preparing this Hibachi Shrimp Fried Rice recipe on your Blackstone gas griddle is a breeze. Just gather all the ingredients and follow the step-by-step instructions for a fantastic meal.
Preparation Time:
You can have this mouthwatering dish ready in approximately 25 minutes.
Chicken Fried Rice on the Blackstone AirFryer Combo | Easy chicken and
If you own a Blackstone AirFryer Combo, you’re in for a treat with this easy and delicious Chicken Fried Rice recipe. The combination of flavors and textures will leave you craving for more!
Ingredients:
- 2 cups of cooked chicken, diced
- 2 cups of cooked rice
- 2 tablespoons of vegetable oil
- 1 onion, diced
- 1 cup of diced carrots
- 1 cup of diced bell peppers
- 1 cup of frozen peas
- 3 cloves of garlic, minced
- 3 tablespoons of soy sauce
- 2 eggs, beaten
- 1 teaspoon of sesame oil
- Salt and pepper to taste
Instructions:
- In the Blackstone AirFryer Combo, heat the vegetable oil using the Air Fry function.
- Add the diced onion, carrots, and bell peppers, and sauté until they start to soften.
- Push the vegetables to one side and add the minced garlic to the other side.
- Cook the garlic for about 30 seconds until fragrant, then mix it with the vegetables.
- Move the vegetables to one side again and add the beaten eggs to the other side.
- Scramble the eggs until cooked through, then mix them with the vegetables.
- Add the cooked chicken, cooked rice, frozen peas, and soy sauce to the Blackstone AirFryer Combo.
- Select the Air Fry function and set the temperature to 400°F (200°C).
- Air fry the fried rice for about 5-7 minutes, until heated through and slightly crispy.
- Drizzle sesame oil over the fried rice and season with salt and pepper to taste.
- Serve hot and enjoy this easy chicken and rice dish!
How to Prepare:
Preparing this Chicken Fried Rice recipe on the Blackstone AirFryer Combo is a breeze. Just gather the ingredients and follow the step-by-step instructions to create a delightful meal.
Preparation Time:
You can have this delectable dish prepared and ready to savor in approximately 30 minutes.
Ham Fried Rice On Blackstone Griddle - That Guy Who Grills
If you’re a fan of ham and fried rice, this Ham Fried Rice recipe cooked on a Blackstone griddle is perfect for you. The smoky flavor of the ham combined with the savory fried rice will take your taste buds on a delightful journey.
Ingredients:
- 2 cups of cooked ham, diced
- 2 cups of cooked rice
- 2 tablespoons of vegetable oil
- 1 onion, diced
- 1 cup of diced carrots
- 1 cup of diced bell peppers
- 1 cup of frozen peas
- 3 cloves of garlic, minced
- 3 tablespoons of soy sauce
- 2 eggs, beaten
- 1 teaspoon of sesame oil
- Salt and pepper to taste
Instructions:
- Heat the vegetable oil on your Blackstone griddle over medium-high heat.
- Add the diced onion, carrots, and bell peppers, and sauté until they start to soften.
- Push the vegetables to one side and add the minced garlic to the other side.
- Cook the garlic for about 30 seconds until fragrant, then mix it with the vegetables.
- Move the vegetables to one side again and add the beaten eggs to the other side.
- Scramble the eggs until cooked through, then mix them with the vegetables.
- Add the cooked ham, cooked rice, frozen peas, and soy sauce to the griddle.
- Stir-fry everything together for about 5 minutes, until heated through.
- Drizzle sesame oil over the fried rice and season with salt and pepper to taste.
- Serve hot and relish in the smoky goodness of this Ham Fried Rice.
How to Prepare:
Preparing this Ham Fried Rice recipe on your Blackstone griddle is a breeze. Just gather all the ingredients and follow the step-by-step instructions to create a delightful meal.
Preparation Time:
You can have this scrumptious dish ready to enjoy in approximately 25 minutes.
Blackstone Fried Rice Recipe - grillonadime.com
Take your Blackstone griddle to new heights with this amazing Blackstone Fried Rice recipe from grillonadime.com. This recipe is packed with flavor and can be easily customized to your liking.
Ingredients:
- 2 cups of cooked rice
- 2 tablespoons of vegetable oil
- 1 onion, diced
- 1 cup of diced carrots
- 1 cup of diced bell peppers
- 1 cup of frozen peas
- 3 cloves of garlic, minced
- 3 tablespoons of soy sauce
- 2 eggs, beaten
- 1 teaspoon of sesame oil
- Salt and pepper to taste
- Optional: cooked meat of your choice (chicken, shrimp, beef, etc.)
Instructions:
- Heat the vegetable oil on your Blackstone griddle over medium-high heat.
- Add the diced onion, carrots, and bell peppers, and sauté until they start to soften.
- Push the vegetables to one side and add the minced garlic to the other side.
- Cook the garlic for about 30 seconds until fragrant, then mix it with the vegetables.
- Move the vegetables to one side again and add the beaten eggs to the other side.
- Scramble the eggs until cooked through, then mix them with the vegetables.
- If using cooked meat, add it to the griddle with the vegetables and eggs.
- Add the cooked rice, frozen peas, and soy sauce to the griddle.
- Stir-fry everything together for about 5 minutes, until heated through.
- Drizzle sesame oil over the fried rice and season with salt and pepper to taste.
- Serve hot and enjoy the delightful flavors of this Blackstone Fried Rice.
How to Prepare:
Preparing this Blackstone Fried Rice recipe on your griddle is a breeze. Just gather all the ingredients and follow the step-by-step instructions to create a scrumptious meal.
Preparation Time:
You can have this fantastic dish ready in approximately 25 minutes.
Chicken Fried Rice on Blackstone Griddle - From Michigan To The Table
If you’re in the mood for a delicious and satisfying meal, this Chicken Fried Rice recipe from From Michigan To The Table is exactly what you need. The combination of tender chicken, flavorful vegetables, and perfectly seasoned rice will have your taste buds dancing with joy.
Ingredients:
- 2 cups of cooked chicken, shredded
- 2 cups of cooked rice
- 2 tablespoons of vegetable oil