Today, I would like to share with you some incredible recipes that you can make using a Blackstone Griddle. These recipes are not only delicious but also quite easy to prepare. So, get ready to tantalize your taste buds with these mouth-watering dishes.
Juicy Blackstone Pork Tenderloin
Let’s start with a juicy and flavorful Blackstone Pork Tenderloin. This recipe is incredibly simple yet yields a succulent and tender piece of meat that will leave you wanting more. Here’s what you need:
Ingredients:
- 1 pork tenderloin
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1 teaspoon of dried thyme
- Salt and pepper to taste
To prepare the pork tenderloin, start by preheating your Blackstone Griddle to medium-high heat. Meanwhile, in a small bowl, mix together the garlic powder, paprika, dried thyme, salt, and pepper. Rub this mixture all over the pork tenderloin.
Next, drizzle the olive oil on the griddle and place the seasoned pork tenderloin on it. Let it cook for about 8-10 minutes per side or until the internal temperature reaches 145°F. Once cooked, remove the tenderloin from the griddle and let it rest for a few minutes before slicing.
This Juicy Blackstone Pork Tenderloin is perfect for any occasion, whether it’s a casual weeknight dinner or a special gathering with friends and family. The flavors are incredible, and the texture is melt-in-your-mouth tender.
Blackstone Juicy Pork Chops
Next up, we have the mouth-watering Blackstone Juicy Pork Chops. These chops are packed with flavor and will leave you craving for more. Here’s what you need:
Ingredients:
- 4 pork chops
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- Salt and pepper to taste
To start, preheat your Blackstone Griddle to medium-high heat. In a small bowl, combine the minced garlic, dried thyme, dried rosemary, salt, and pepper. Rub this mixture onto both sides of the pork chops.
Next, drizzle the olive oil onto the griddle and place the seasoned pork chops on it. Cook for about 4-5 minutes per side or until the internal temperature reaches 145°F. Make sure to let the chops rest for a few minutes before serving.
The result? Tender and flavorful Blackstone Juicy Pork Chops that will satisfy your cravings and impress your dinner guests. Serve them alongside some roasted vegetables or a fresh salad for a complete and delicious meal.
Blackstone Griddle Bacon Wrapped Beef Tenderloin
If you’re a meat lover, this next recipe is for you – Blackstone Griddle Bacon Wrapped Beef Tenderloin. This dish takes tenderloin to a whole new level with the addition of savory bacon. Here’s what you’ll need:
Ingredients:
- 1 beef tenderloin
- 8 strips of bacon
- Salt and pepper to taste
To start, preheat your Blackstone Griddle to medium-high heat. Season the beef tenderloin with salt and pepper. Wrap each strip of bacon around the tenderloin, securing it with toothpicks to hold it in place.
Place the bacon-wrapped tenderloin on the griddle and sear it for about 2 minutes on each side to achieve a nice crust. Then, reduce the heat to medium and continue cooking for about 15-20 minutes or until the internal temperature reaches your desired level of doneness.
Once the beef tenderloin is cooked to perfection, remove it from the griddle and let it rest for a few minutes before slicing. The combination of the tender beef and smoky bacon creates an irresistible flavor that will have your taste buds singing.
These are just a few examples of the amazing recipes you can create using a Blackstone Griddle. The possibilities are endless, and the results are always delicious. So, fire up your griddle and get ready to impress your family and friends with these mouth-watering dishes!
Preparation Time: Varies depending on the recipe
Servings: Varies depending on the recipe
Nutrition Facts: Nutritional information varies depending on the recipe and serving size.
Tips: Experiment with different seasonings and marinades to customize the flavors according to your preference. Don’t be afraid to get creative and try new ingredients!
FAQs: Can I use a different type of grill if I don’t have a Blackstone Griddle? Yes, you can adapt these recipes to work with other types of grills or even stovetop cooking. Just adjust the cooking times and temperatures accordingly.
With these Blackstone Griddle recipes, you can take your outdoor cooking skills to the next level and create unforgettable meals that will impress everyone around the table. Enjoy!
