Basil Hayden’s Holiday Spice Cocktail Recipe
Indulge in the festive spirit with Basil Hayden’s Holiday Spice Cocktail! This delightful spiced cocktail is perfect for the holiday season. The combination of warm spices and smooth bourbon will surely make your taste buds dance with joy. Here’s how to make this delicious drink:
Ingredients:
- 2 ounces Basil Hayden’s bourbon
- 1 ounce spiced syrup
- 1/2 ounce lemon juice
- 2 dashes aromatic bitters
- Cinnamon stick and star anise, for garnish
Instructions:
- In a shaker, combine Basil Hayden’s bourbon, spiced syrup, lemon juice, and aromatic bitters.
- Fill the shaker with ice and shake well.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a cinnamon stick and star anise.
How to Prepare:
To prepare this delightful holiday cocktail, start by gathering all the necessary ingredients. These include 2 ounces of Basil Hayden’s bourbon, 1 ounce of spiced syrup, 1/2 ounce of lemon juice, and 2 dashes of aromatic bitters.
Next, you’ll need a shaker to mix the ingredients. Combine the bourbon, spiced syrup, lemon juice, and aromatic bitters in the shaker. Give it a good shake to ensure all the flavors are well combined.
Once shaken, strain the mixture into a rocks glass filled with ice. This will give the cocktail a refreshing chill.
For an extra touch of holiday cheer, garnish the cocktail with a cinnamon stick and star anise. These additions not only add visual appeal but also enhance the aromatic experience.
Preparation Time:
The preparation time for this Basil Hayden’s Holiday Spice Cocktail is quick and easy! It should take you no more than 5 minutes to gather the ingredients, mix them together, and garnish the drink. It’s the perfect cocktail recipe for those moments when you want to impress your guests without spending too much time in the kitchen.
Servings:
This recipe makes one serving of the Basil Hayden’s Holiday Spice Cocktail. It’s a single-serve cocktail that can be easily multiplied to accommodate a larger group. So, whether you’re enjoying a cozy evening in or hosting a holiday party, this cocktail recipe can be adjusted to meet your needs.
Nutrition Facts:
While this Basil Hayden’s Holiday Spice Cocktail is packed with delicious flavors, it’s important to note that it also contains alcohol. The nutrition facts will vary depending on the brand and type of ingredients used. As always, please enjoy alcoholic beverages responsibly.
Tips:
Here are a few tips to enhance your experience with Basil Hayden’s Holiday Spice Cocktail:
- Experiment with different spices in the spiced syrup to create unique flavor profiles.
- For a non-alcoholic version, you can substitute the bourbon with sparkling water or ginger ale.
- Feel free to adjust the sweetness by adding more or less spiced syrup according to your preference.
FAQs:
Q: Can I use a different brand of bourbon instead of Basil Hayden’s?
A: Yes, you can use any bourbon of your choice. However, Basil Hayden’s bourbon is recommended as it pairs perfectly with the spiced flavors.
Q: How long does the spiced syrup last?
A: The spiced syrup can be stored in an airtight container in the refrigerator for up to two weeks.
So, why wait? Get into the holiday spirit with Basil Hayden’s Holiday Spice Cocktail. It’s a festive drink that brings warmth and cheer to any gathering. Cheers!
Basil Hayden’s Classic Manhattan Cocktail Recipe
The Classic Manhattan cocktail is an iconic drink with a twist, thanks to Basil Hayden’s bourbon. This cocktail is a perfect balance of flavors and is a favorite among bourbon enthusiasts. Here’s how to make this timeless classic:
Ingredients:
- 2 ounces Basil Hayden’s bourbon
- 1 ounce sweet vermouth
- 2 dashes aromatic bitters
- Cherry, for garnish
Instructions:
- In a mixing glass, combine Basil Hayden’s bourbon, sweet vermouth, and aromatic bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a cherry.
How to Prepare:
To prepare the Classic Manhattan cocktail, you’ll need the following ingredients: 2 ounces of Basil Hayden’s bourbon, 1 ounce of sweet vermouth, 2 dashes of aromatic bitters, and a cherry for garnish.
Start by combining the bourbon, sweet vermouth, and aromatic bitters in a mixing glass. Stir the mixture well to ensure all the ingredients are properly mixed.
Once stirred, strain the mixture into a chilled cocktail glass. The classic Manhattan is traditionally served in a martini glass or a coupe glass.
For the finishing touch, garnish your cocktail with a cherry. This not only adds a pop of color but also complements the flavors of the drink.
Preparation Time:
The Classic Manhattan cocktail is a timeless drink that can be prepared in just a few minutes. From gathering the ingredients to stirring and garnishing, the entire process should take no more than 5 minutes. It’s a quick and easy cocktail to enjoy after a long day or to impress your guests with your bartending skills.
Servings:
This recipe makes one serving of the Classic Manhattan cocktail. However, it can easily be scaled up or down depending on your needs. Whether you’re enjoying a quiet evening at home or hosting a cocktail party, the Classic Manhattan is a versatile drink that can be customized to suit any occasion.
Nutrition Facts:
As with any alcoholic beverage, the nutrition facts of the Classic Manhattan will vary depending on the specific ingredients used. It’s important to consume alcoholic drinks in moderation and be mindful of their impact on your overall dietary intake.
Tips:
Here are a few tips to enhance your Classic Manhattan experience:
- Experiment with different types of bitters to add depth and complexity to your cocktail.
- Consider using a high-quality maraschino cherry for garnish.
- For a smoky twist, try using a smoked bourbon or adding a few drops of smoky Scotch whisky.
FAQs:
Q: Can I substitute sweet vermouth with dry vermouth?
A: Yes, you can substitute sweet vermouth with dry vermouth if you prefer a drier and less sweet Manhattan. However, the classic recipe calls for sweet vermouth.
Q: Can I make a batch of Classic Manhattan in advance?
A: While it’s best to enjoy the Classic Manhattan fresh, you can prepare a batch in advance and store it in the refrigerator. Just make sure to stir the mixture well before serving.
Indulge in the sophistication and elegance of the Classic Manhattan cocktail with Basil Hayden’s bourbon. This timeless drink is perfect for sipping and savoring, whether you’re hosting a formal gathering or enjoying a quiet evening at home.
Sidecar Cocktail Recipe
Experience the delightful combination of bourbon and citrus with the Sidecar cocktail featuring Basil Hayden’s bourbon. This classic drink is a refreshing option for any occasion. Here’s how you can make your own Sidecar:
Ingredients:
- 1 1/2 ounces Basil Hayden’s bourbon
- 3/4 ounce Cointreau (orange liqueur)
- 3/4 ounce lemon juice
- Orange twist, for garnish
Instructions:
- In a shaker, combine Basil Hayden’s bourbon, Cointreau, and lemon juice.
- Fill the shaker with ice and shake vigorously.
- Strain the mixture into a chilled cocktail glass.
- Garnish with an orange twist.
How to Prepare:
To prepare the Sidecar cocktail, you’ll need the following ingredients: 1 1/2 ounces of Basil Hayden’s bourbon, 3/4 ounce of Cointreau (orange liqueur), 3/4 ounce of lemon juice, and an orange twist for garnish.
Start by combining the bourbon, Cointreau, and lemon juice in a shaker. Shake the mixture vigorously to ensure all the flavors are well combined.
Once shaken, strain the mixture into a chilled cocktail glass. The Sidecar is traditionally served in a coupe glass or a martini glass.
Add a touch of elegance to your cocktail by garnishing it with an orange twist. This not only adds visual appeal but also enhances the citrusy aroma of the drink.
Preparation Time:
The Sidecar cocktail is a quick and easy drink to prepare. From gathering the ingredients to shaking and garnishing, the entire process should take no more than 5 minutes. It’s a perfect cocktail for impromptu gatherings or as a signature drink at your next event.
Servings:
This recipe makes one serving of the Sidecar cocktail. However, you can easily adjust the quantities to make multiple servings. Whether you’re enjoying a drink by yourself or sharing with friends, the Sidecar can be tailored to suit any occasion.
Nutrition Facts:
As with any alcoholic beverage, the nutrition facts of the Sidecar cocktail may vary depending on the specific brands and ingredients used. It’s important to consume alcoholic drinks in moderation and be mindful of their impact on your overall dietary intake.
Tips:
Here are a few tips to enhance your Sidecar experience:
- Experiment with different types of orange liqueurs to find your preferred flavor profile.
- Consider sugaring the rim of your cocktail glass for an added touch of sweetness.
- Using freshly squeezed lemon juice will enhance the bright citrus flavors of the drink.
FAQs:
Q: Can I use a different type of citrus juice?
A: While lemon juice is traditionally used in the Sidecar cocktail, you can experiment with other citrus juices such as lime or grapefruit to add a twist to the classic recipe.
Q: Can I substitute Cointreau with another orange liqueur?
A: Yes, you can use other orange liqueurs such as Grand Marnier or triple sec as a substitute for Cointreau. However, keep in mind that the flavors may vary slightly.
Elevate your cocktail experience with the delicious Sidecar featuring Basil Hayden’s bourbon. This citrusy and refreshing drink is perfect for any occasion and is sure to impress your guests with its classic charm.
Basil Hayden’s Winter Spiced Mule
Embrace the flavors of winter with Basil Hayden’s Winter Spiced Mule. This spiced cocktail is a delightful twist on the classic Moscow Mule, perfect for cozy evenings by the fireplace. Here’s how to make this festive drink:
Ingredients:
- 2 ounces Basil Hayden’s bourbon
- 1/2 ounce lime juice
- 1/2 ounce spiced syrup
- 4 ounces ginger beer
- Cinnamon stick and cranberries, for garnish
Instructions:
- In a copper mug, combine Basil Hayden’s bourbon, lime juice, and spiced syrup.
- Add ice to the mug and top it off with ginger beer.
- Stir gently to mix the ingredients.
- Garnish with a cinnamon stick and a few cranberries.
How to Prepare:
To prepare the Basil Hayden’s Winter Spiced Mule, gather the following ingredients: 2 ounces of Basil Hayden’s bourbon, 1/2 ounce of lime juice, 1/2 ounce of spiced syrup, 4 ounces of ginger beer, a cinnamon stick, and a few cranberries for garnish.
In a copper mug, combine the bourbon, lime juice, and spiced syrup. The copper mug not only adds a touch of elegance but also helps to keep the drink cold.
Add ice to the mug and top it
