A delicious and flavorful dish that will surely satisfy your taste buds is Creamy Angel Hair Pasta with Bacon and Shrimp. This recipe is perfect for those who love the combination of creamy sauce, crispy bacon, and succulent shrimp. It’s a classic pasta dish with a twist that will definitely wow your family and friends.
Creamy Angel Hair Pasta with Bacon and Shrimp
Ingredients:
- 8 ounces angel hair pasta
- 6 slices bacon, chopped
- 1 pound medium shrimp, peeled and deveined
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions:
- Bring a large pot of salted water to a boil. Cook angel hair pasta until al dente and then drain.
- In a large skillet, cook the chopped bacon until crispy. Remove the bacon from the skillet and set aside.
- Add the shrimp to the skillet and cook until pink and cooked through. Remove the shrimp from the skillet and set aside.
- In the same skillet, add minced garlic and cook until fragrant.
- Add the heavy cream and bring to a simmer. Cook for 2 minutes.
- Add the cooked pasta, cooked bacon, cooked shrimp, grated Parmesan cheese, and chopped parsley to the skillet. Toss everything together until well combined and coated in the creamy sauce.
- Season with salt and pepper to taste.
- Garnish with additional chopped parsley if desired.
How to Prepare:
This Creamy Angel Hair Pasta with Bacon and Shrimp recipe is incredibly easy to prepare. Simply follow the instructions below and you’ll have a delicious and satisfying meal in no time.
Preparation Time:
This recipe takes approximately 30 minutes to prepare from start to finish. The cooking time may vary depending on your stove and preferences.
Servings:
This recipe serves 4 people.
Nutrition Facts:
Calories: 568kcal | Carbohydrates: 55g | Protein: 28g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 274mg | Sodium: 763mg | Potassium: 387mg | Fiber: 2g | Sugar: 2g | Vitamin A: 971IU | Vitamin C: 6mg | Calcium: 222mg | Iron: 3mg
Tips:
- You can customize this recipe by adding additional vegetables such as broccoli or mushrooms.
- For a spicy kick, add some red pepper flakes to the creamy sauce.
- Feel free to substitute the shrimp with chicken or any other protein of your choice.
- Serve with a side of garlic bread or a fresh salad for a complete meal.
FAQs:
Q: Can I use a different type of pasta for this recipe?
A: Yes, you can use any type of pasta you prefer. However, angel hair pasta works best with this creamy sauce.
Q: Can I make this dish ahead of time?
A: While it’s best to enjoy this dish fresh, you can make the sauce ahead of time and refrigerate it. Simply reheat the sauce and toss it with cooked pasta and shrimp when ready to serve.
Q: Can I use frozen shrimp?
A: Yes, you can use frozen shrimp for this recipe. Just make sure to thaw them completely before cooking.
Q: Can I omit the bacon?
A: If you prefer a vegetarian version of this dish, you can omit the bacon and add some sautéed vegetables for added flavor.
Now that you have the recipe for this amazing Creamy Angel Hair Pasta with Bacon and Shrimp, it’s time to head to the kitchen and start cooking. Enjoy the delicious flavors and creamy texture of this mouthwatering dish. Your family and friends will be begging for seconds!